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Cameroon's Palatable Dish Endangered
Readers Comments

By Asa'na Akoh
Atlanta, Ga - USA

14/07/2003

I found a piece from Mr. Lukong's article deserving of some commentary.

"Recently in Britain, a laboratory isolated an "active ingredient" from the vegetable. According to the Cameroonian botanist, Nkongmenneck Bernard, the scientists have not released the name of this active ingredient to protect their intellectual property rights."

The last statement is particularly mind boggling for varied reasons principally amongst which is the issue of biopiracy in Africa. Gnetum africanum (eru) is an unacquired African plant. Has been used by Africans for centuries and grows (to the best of my knowledge) only in Africa. Africans identified the plant. It follows that any derivative benefits of such a plant belong to the people of the region where it was found and who have been using it. Should a foreign scientist be allowed to isolate any part of this plant and get absolute intellectual property rights to it?

Lately in International law there has been increased assertiveness by some African states to stop this trend of biopiracy. For example, a plant that has been used by the KhoiSan communities for centuries and was recently shown to a foreign scientist who realized that its medicinal values were potentially significant to the US where weight gain has become a major public health issue and a multi-billion dollar industry was the subject of a biopiracy suit. In Namibia and South Africa, the KhoiSan people successfully brought litigations against the giant pharmaceutical Pfizer to make sure that whatever benefits, (gains from intellectual property rights) accrued from this autochthonous plant that causes weight loss, the Khoi and San communities in Africa would be its primary beneficiaries.

Maybe we need to take a cue from our brothers in Southern Africa and pass laws that protect such plants/wildlife and knowledge before its too late. Unless we do this, our lore and indigenous medicinal plants are at risk of being pirated and protected by unscrupulous scientists and businesses in the West! Such benefits deserve to come to us, our children and our communities.

 
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