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Losing
Weight During Ramadan
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By
Karima Burns, MH, ND
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"Fast [the month of Ramadan] so that to heal your bodies
from diseases," says a Hadith, or saying of the Prophet
Mohammad (SAAW).
Weight gain could be seen as one of these diseases. However, to lose
weight during Ramadan fasting must be done in a very careful manner.
There are many ahadith that give us advice on how to eat
healthy while fasting during Ramadan. However, people often forget
these healthy eating habits during Ramadan. Ironically, as well,
there are more "eating traps" during Ramadan than any
other month. So, as we struggle to be good Muslims and fast, we may
inadvertently be straying from the path of the Prophet by breaking
all rules of good health. The most common "Ramadan
pitfalls" are: Eating a large iftar (meal at breaking of
fast) right after the Maghrib azhan (sunset call to prayer),
eating unusual or new foods, too many salty foods, too many sweet
foods, increasing consumption of tea or coffee, not sleeping enough,
skipping meals, eating too much bread or other foods, changing
lifestyle habits, and reducing exercise.
Eating a large iftar right after the azhan is not
recommended in the Hadith. The large influx of food consumed after a
day of fasting can cause the digestive system to "clog".
For this reason it is recommended that Muslims break their fast on
dates and water or a simple soup, perform the Maghrib prayer and
then eat a moderate iftar. Ideally, another small meal should
then be eaten after the Tarawih (evening prayers during
Ramadan) prayers.
Eating a large iftar can also be a problem because it can
involve "trigger foods". Trigger foods are foods that
cause people to desire more and more of the same food. Sugar is one
popular trigger food. The opposite of "trigger foods" are
"ideal foods". You can find out your trigger foods by
observation or by visiting a naturopath. Everyone should know what
foods they are allergic to, what foods are their "trigger"
foods and what foods are their "ideal foods".
Eating too much is an obvious pitfall to weight loss during Ramadan.
The Qur'an says, "Eat of the good things we have provided for
your sustenance but commit no excess therein" (20:81). Many
people do not realize that they are eating more because they try not
to. However, keep in mind that the rest of the year people usually
eat a small breakfast, rush off to work or school and then eat a
small lunch and a larger dinner. Then they sleep. In some cultures
they eat a larger lunch and then a smaller dinner. In Ramadan,
however, iftar tends to be quite large and eating can
continue into the night with numerous visits to family and friends.
The morning suhur (pre-fast meal) is often quite large as
well. It helps during this time to keep an eating diary for a
"reality check". I am sorry to say that most people in my
practice that say they are not eating too much find out otherwise
when they write it down.
Eating new or unusual foods is also a problem for weight loss during
Ramadan. In fact, making any lifestyle changes can be stressful and
contribute to weight gain. Stress can cause weight gain in people
that are susceptible to stress. If you are the type of person who
does not like change and prefers that "everything has its place
and everything is in its place" or you are happiest at home
then you are probably a person who does not deal with the stress of
change very well. Vitamin B complex vitamins can help people deal
with stress. There are also many herbs that can help with stress.
Eating new foods also increases the chance you may be allergic to
something you are eating. The Prophet Muhammad (SAWS) said,
"The stomach is the pool of the body and the veins lead to it.
When the stomach is healthy, the veins convey health from it: When
the stomach is ill, the veins convey illness." Foods you are
allergic to can make your stomach ill, resulting in asthma attacks,
hives and weight gain. There is now scientific proof that allergies
or food sensitivities can cause weight gain. Many people have lost
enormous amounts of weight by discovering their allergies and
eliminating those foods from their diets. Common allergens are eggs,
peanuts, milk, wheat, soy and many others.
The types of food you chose to eat during Ramadan can also defeat
your efforts to lose weight. If you eat too many salty foods your
body will retain water and cause you to feel bloated. At the same
time, a lack of water in the body causes the body to retain fat and
other toxins more readily, as it does not have enough fluid to
"flush" toxins out of the body.
The Qu'an clearly states, "Ye people eat of what is on earth,
lawful and wholesome" (2:168). If you eat too many un-wholesome
foods, such as processed breads and sweets, you will gain weight.
These processed and sugary foods are "trigger foods".
These foods also leach nutrients from your body and thus cause your
body to crave more food in general because it feels very
unsatisfied.
Eating too many breads and starches can also cause weight gain.
Ramadan is often the time when women like to display and share their
cooking abilities. Breads are usually considered the mark of a good
cook and the way to display an inviting table to your guests.
However, not everyone considers bread to be the height of good
cooking. The books The Zone Diet by Barry Sears and the McDougall
Plan by Dr. McDougall explains in great detail how starches and
grains contribute to weight gain. The book Your Health...Your
Choice by Ted Morter, MD goes into even more detail about bread,
including how most grains and legumes, along with milk and meat,
contribute to the acid environment in our body which promotes
overall bad health.
The best way to solve the problem of eating too many starches is to
make sure you eat the right proportions from the various food groups
to ensure weight loss. Imagine that you are preparing your plate
with only vegetables and you are only allowed to use meat, milk, and
grains as the condiments. Limit yourself to one cup of any given
grain per meal and use meat and milk products as condiments. Start
thinking of celery as something to spread peanut butter on instead
of bread, think of carrot sticks with hummus instead of pita bread,
and try a lettuce leaf instead of tortilla shells. Don't give up
eating breads and meat, just de-emphasize them and save them for
special dishes only. Your goal should be to consume about 70%
vegetables (and fruits, but less of them) and 30% grains, beans,
milk products and meat.
There is also an entire category of foods that contribute to weight
loss because they are "bitters" or contain a high
percentage of water. As a rule any herb or food that is bitter helps
move fats through the system faster and more efficiently. You must
still eat these foods in moderation and correct proportion. They are
not foods you can eat unlimited amounts of. Bitter and watery foods
include: amaranth, quinoa, oats, corn, rye, adzuki beans, cucumber,
zucchini, summer squash, sweet potatoes, celery, asparagus, kale,
brussel spouts, cabbage, and other sprouts. You can also cook with
spices that help speed your metabolism. These spices include:
cardamom, cayenne, cinnamon, ginger.
Discontinuing exercise can also cause weight gain during Ramadan.
Most people reduce their workloads in some way stating "It's
Ramadan so I should rest." For most people, this is untrue. If
you have an unstable health condition the stress of fasting may mean
that you should be careful. However, if you are so unhealthy that
you cannot lead a normal life during Ramadan then you should not be
fasting anyway. We need to exercise to pump blood and lymph through
our bodies. The heart pumps blood but the feet and legs pump the
lymph; and the lymph glands are what help us process and get rid of
excess fats and toxins in the system. To really get the lymph
flowing you need to have a good twenty minutes of NON-stop brisk
walking. However, remember that exercise alone may not help some
people lose weight so don't get discouraged if it does not help you.
Keep in mind that you should not overwork and that moderate exercise
will at least help you keep up your motivation to do the other
therapies!
The increase of social coffee and tea drinking also contributes to
weight gain during Ramadan. Caffeine (found in coffee, tea,
chocolate and even decaffeinated teas and coffees) can cause weight
gain in people. This is because carbonated beverages and caffeine
leach calcium from your system, which means that you will feel less
full all the time and tend to eat the wrong or more things.
Using some herbal teas instead of coffee and tea can also assist in
weight loss. I recommend using "single" mixtures or weight
loss mixtures that have been tested for hundreds of years and are
still in use. Many herbal weight loss formulas on the market have
been tested thoroughly, but only for short periods of time. There is
a growing pressure to create new formulas all the time, so as a
result many weight loss formulas on the market now have not been
tested for long-term effects to organ systems; many contain shocking
mixtures of various herbs that do not combine well. Secondly, each
person is unique depending on their physiological type as well as
their lifestyle and their unique allergies or health conditions. A
tea which may help one person lose weight may cause another to gain
weight. A professional herbalist, when creating a program for you
will consider the herbs of oat straw, dandelion, alfalfa, fennel,
fenugreek, milk thistle, and other herbs that cleanse the liver or
lymphatic system. The herbalist may also recommend using some
essential oils in a bath or massage such as juniper, bergamot,
citrus oil, rosemary, or sage oil.
Surprisingly, lack of sleep can also cause weight gain in people.
And it is common in Ramadan for people to not get enough sleep. Not
getting enough sleep can put excess stress on the body, which can
trigger weight gain.
Not eating enough can also be a surprising cause of weight gain. Not
eating Suhur triggers a starvation response in your body, which
actually slows down your metabolism for the rest of the day. This is
like putting all that food you are eating on "slow motion"
instead of "fast". If you skip breakfast your food will
metabolize sluggishly in your system and contribute to your weight
gain.
Taking vitamins during Ramadan may also cause weight gain. Vitamin D
supplements or Multi-vitamins contribute to weight gain. Many people
think that since they are not eating the foods they are used to
during Ramadan that they should take a vitamin "just in
case". Vitamins should never be taken for that reason and
should always be recommended by a health care professional. Vitamins
can cause damage to organs, malnutrition or other health problems
when taken inappropriately.
Last, but not least, remember that Ramadan does not have to be the
time of year to lose weight. Don't focus on losing weight this
Ramadan. Focus on the meaning of Ramadan, follow the tenants of good
health recommended by our Prophet and you will find the weight will
come off.
For more information on weight loss during or after Ramadan
please contact Karima Burns. There are many suggestions I could not
fit in this article such as how to do an allergy self-test, what
additional herbs for weight loss to use and how to use them, how to
use music therapy for weight loss, how to use pressure points for
acupressure & reflexology points for weight loss, what aromas
are good and bad for weight loss, and how to use gem therapy and
color therapy for weight loss. To receive your OWN personal weight
loss program including a list of your ideal foods, ideal herbs and
other personally suitable therapies: Go to www.herbnmuslim.com
or write to me at herbnhome@yahoo.com.
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