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Last Update: Thu., Aug. 21, 2008 / Sha`ban 20,1429
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Papaya is one of the most commonly
found fruits within the islands of the Caribbean, and it is used
both as a fruit and as a vegetable, depending on when it is
picked and cooked. As this Ramadan falls on the tail-end of summer... |
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This is a simple version of a dessert
that is quite common throughout Thailand. It makes a light, but
healthy dessert, as the oil from the coconut has anti-viral,
anti-bacterial properties, and bananas are high in potassium... |
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Wojapi (Wo-zha-pee) is a traditional recipe found among the
Cherokee, Lakhota, Sioux, and Cheyienne native American Indian
tribes. It is made with fresh wild berries collected, dried... |
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Moin-moin (bean cake) is a
protein-rich food, the recipe of which was sent to us by
Dasola Oyelade, Nigeria. Dasola tells us that Moin-moin is
made from black-eyed peas, or other beans, which are sometimes |
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